Our specialty made with flaky brioche and a honey pecan topping
5
Tangy lemon curd in a buttery crust with sweet meringue topping
10
A classic cookie topped with sea salt
2
A fan favorite made with havarti cheese and ham baked in flaky croissant dough
6
Turkey and pesto served on housemade bread with roasted bell peppers and arugula
10/18
Mixed veggies and hummus wrapped in a tortilla with feta and chopped Giardiniera
7/12
Sugared bacon, egg with sautéed onions and peppers all served on a brioche bun with a sun-dried tomato sauce
8
Ham, brie and hot pepper jelly served warm on sliced sourdough bread
11
Feta artichoke spread, fresh tomato and arugula, and turkey served warm on sliced sourdough bread
8